Synergy Systems is rendering professional service to the food processing and exporting industry since 1995. A team of highly qualified professionals who carry with them many years of experience, unique expertise and international exposure is our core strength.

This team of professionals had a unique distinction of many decades of experience in Food Quality Control and Inspection, commendable expertise acquired through training both in India and overseas by FAO / USFDA and other international organizations. The team carries with them the skills and experience of pre-shipment inspection quality control and implementation of food safety management systems in cashew, sea food, spices and other food processing industries.

The chief executive of Synergy Systems has the distinction of several years of consultancy assignment with FAO in various countries in the world. He possesses international exposure having participated in trainings by FAO / USFDA / USDA. The other team members are equally exposed to national and international Food Quality Control and Inspection activities.

Membership in Professional Organizations

• Association of Food Industries (AFI), USA
• International Federation of Organic Agriculture Movements (IFOAM), Germany
• National Institute for Quality and Reliability (NIQR)